Another almost #TurkeyDay recipe – Chef Z’s Roasted Veggies with Miso Sauce

Your turducken, tofurkey, or normal foul large enough to feed a small army is ready to be roasted, and you're looking for that special something to serve on the side, aren't you? Well, once your greens are going, you might want to get ready to make some Roasted Veggies with Miso Sauce!   INGREDIENTS: MISO …

West Palm Beach Police Department Celebrating 125 Years With Commemorative Badge

The West Palm Beach Police Department is honoring its 125th anniversary by wearing commemorative badges until New Year’s Day, 2020. “As we look toward an exciting future for our city, these badges are a tangible reminder to each one of us of where our department has been,” said Police Chief Frank Adderley. “We also hope …

The South Florida GARLIC FEST Announces Exactus VIP Ticket

The South Florida Garlic Fest is pleased to announce Exactus, Inc. as the VIP and Main Stage Sponsor of the 21st Annual South Florida Garlic Fest to be held on February 8-9, 2020 at John Prince Park in Lake Worth Beach, Florida. Exactus, Inc. President & CEO, Emiliano Aloi states, “We are extremely pleased and …

Storytime for Grownups – Author Spotlight: Serge Thomas, ‘No Prostate Required!’

Occasionally, you stumble across an author whose down to Earth attitude and zest for life makes you want to learn more about them. Luckily, many of the authors we've run into through Waldorf Publishing fit this bill, but today's profile subject is definitely one worth reading about. We'd like to introduce you to Serge Thomas, …

New French cafe opening at the Elliott Museum this Sunday

The Elliott Museum is adding a new French cafe to its offerings with a grand opening planned for this Sunday, Dec. 1, from 10 a.m.-4 p.m. The Jensen Beach Chamber of Commerce will conduct an official ribbon cutting of O's Cafe at 1 p.m. in the historic museum located at 825 NE Ocean Boulevard. Award-winning …

Happy Almost #TurkeyDay! Enjoy Chef Z’s Collard Greens

Growing up, everyone was told to eat your vegetables. Nowadays, it seems as though greens are fast becoming a staple at trendy dinner tables across the country, including yours! For this Thanksgiving, why not try Chef Zelicious's take on traditional Collard Greens. Ingredients 2 Pounds organic collard greens 14 OZ beyond sausage (thick cut)-optional 2 …